Peanut Free Popsicles – Mango Flavour

Peanut Free Popsicles

Peanut Free Popsicles are a huge hit here during the spring and summer months. We opt for Plain, Vanilla, or Almond Coconut milk as our base since this cow milk alternative keeps our popsicles SosiSafe, and also full of calcium. These Mango Popsicles are a favourite thanks to the sweet tropical flavour from the frozen fruit.

Peanut Free Popsicles Mango Flavour

Peanut Free Popsicles Mango Flavour

These Peanut Free Popsicles are delicious, dairy free, and free from peanuts. The mango paired with the coconut almond milk make for a tropical treat low in added sugars. Your kidlets will ask for these all summer long! 

Course Dessert
Cuisine Dairy free
Prep Time 5 minutes
Cook Time 0 minutes
Freezing 2 hours
Servings 12 Kidlet size
Author Sosi's Mom


  • 1 Cup Mango Frozen or fresh
  • 1 Cup Coconut Almond Milk Any almond milk works!
  • 1/2 Cup Spinach Cleaned first


  1. Using your blender, add all the ingredients and pulse until smooth. 

    Carefully fill each popsicle mould and snap on the "lids" 

    Freeze for at least an hour.


Recipe Notes

We run the popsicles that we are getting ready to remove from the mold under warm water. This makes it easier to remove and you lose less of the tasty popsicle this way. 

Our kidlet's favourite popsicle moulds! Munchkin 

Blender of choice...Hamilton Beach

The Hamilton Beach Blender is the perfect size to whip up a quick batch of Dairy Free Popsicles! It is super easy to clean and takes up only a small amount of room in your cupboard. 

These amazing Munchkin popsicle molds are perfect for little fingers. They are the perfect size to avoid complete melty messes when it takes little ones too long to eat a larger size. Click on the picture to find them at Time to stock up for summer 🙂


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For other fun recipes don’t forget to check out our Feed The Fam or The Toddler!

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